Made in Chicago: Stories Behind 30 Great Hometown Bites

Made in Chicago: Stories Behind 30 Great Hometown Bites

$19.95
More Info

A BookRiot Most Anticipated Travel Book of 2023

Italian beef and hot dogs get the headlines. Cutting-edge cuisine and big-name chefs get the Michelin stars. But Chicago food shows its true depth in classic dishes conceived in the kitchens of immigrant innovators, neighborhood entrepreneurs, and mom-and-pop visionaries.

Monica Eng and David Hammond draw on decades of exploring the city's food landscape to serve up thirty can't-miss eats found in all corners of Chicago. From Mild Sauce to the Jibarito and from Taffy Grapes to Steak and Lemonade, Eng and Hammond present stories of the people and places behind each dish while illuminating how these local favorites reflect the multifaceted history of the city and the people who live there. Each entry provides all the information you need to track down whatever sounds good and selected recipes even let you prepare your own Flaming Saganaki or Akutagawa.

Generously illustrated with full-color photos, Made in Chicago provides locals and visitors alike with loving profiles of a great food city's defining dishes.

Malort: The Redemption of a Revered and Reviled Spirit

Malort: The Redemption of a Revered and Reviled Spirit

$19.99
More Info

"As I am someone who has grown to actually like Malört, you may doubt my taste. But Josh Noel's exploration of this most maligned spirit is funny, fascinating, and surprisingly delicious." --John Hodgman, comedian and author of Medallion Status

  • A Top 4 Finalist for the Tales of the Cocktail Spirited Award for Best New Book on Drinks Culture, History, or Spirits
  • Short-Listed by the Chicago Review of Books for Nonfiction Book of the Year 2025
  • Malört may be the worst thing you'll ever taste.
    Known primarily for its intense bitterness, the infamous Chicago liqueur has been compared to "a forest fire, if the forest was made of earwax." Yet lurking in the horror and the mockery lies the truth of Malört: we keep going back for more. For nearly a hundred years, we've gone back.
    Jeppson's Malört could have died a hundred deaths in that time. Its survival wasn't always a given. It also was no accident. There was one man's dogged persistence. One woman's patience and dedication. There were cultural shifts and fortunate timing that helped transform a drink rooted in centuries-old Swedish tradition into the American sensation it is today.
    Malört is a story of love, relationships, and how one generation finds meaning where generations before did not. Such transformations happen in art, in history, and in food, and it happened to Jeppson's Malört.
    Author and beer expert Josh Noel unpacks a uniquely American tale, equal parts culture, business, and personal relationships--involving secret love, federal prison, a David vs. Goliath court battle, and, ultimately, the 2018 sale of Jeppson's Malört, which made Pat Gabelick, a 75-year-old Chicago woman who spent much of her life as a legal secretary, into an unlikely millionaire.
    Malört isn't just the story of one brazen liquor--it is the story of modern tastes and cultural shifts.

    Martita, I Remember You/Martita, Te Recuerdo: A Story in English and Spanish

    Martita, I Remember You/Martita, Te Recuerdo: A Story in English and Spanish

    $12.95
    More Info
    The celebrated bestselling author of The House on Mango Street "is back with her first work of fiction in almost a decade, a story of memory and friendship [and] the experiences young women endure as immigrants worldwide" (AP). In this masterfully written dual-language edition, a long-forgotten letter sets off a charged encounter with the past.

    As a young woman, Corina leaves her Mexican family in Chicago to pursue her dream of becoming a writer in the cafés of Paris. Instead, she spends her brief time in the City of Light running out of money and lining up with other immigrants to call home from a broken pay phone. But the months of befriending panhandling artists in the métro, sleeping on crowded floors, and dancing the tango at underground parties are given a lasting glow by her intense friendships with Martita and Paola. Over the years the three women disperse to three continents, falling out of touch and out of mind--until a rediscovered letter brings Corina's days in Paris back with breathtaking immediacy.

    Martita, I Remember You is a rare bottle from Sandra Cisneros's own special reserve, preserving the smoke and the sparkle of an exceptional year. Told with intimacy and searing tenderness, this tribute to the life-changing power of youthful friendship is Cisneros at her vintage best, in a beautiful
    dual-language edition.


    A VINTAGE ORIGINAL

    As a young woman, Corina leaves her Mexican family in Chicago to pursue her dream of becoming a writer in the cafés of Paris. Instead, she spends her brief time in the City of Light running out of money and lining up with other immigrants to call home from a broken pay phone. But the months of befriending panhandling artists in the métro, sleeping on crowded floors, and dancing the tango at underground parties are given a lasting glow by her intense friendships with Martita and Paola. Over the years the three women disperse to three continents, falling out of touch and out of mind—until a rediscovered letter brings Corina’s days in Paris back with breathtaking immediacy.

    Martita, I Remember You is a rare bottle from Sandra Cisneros’s own special reserve, preserving the smoke and the sparkle of an exceptional year. Told with intimacy and searing tenderness, this tribute to the life-changing power of youthful friendship is Cisneros at her vintage best, in a beautiful
    dual-language edition.

    Midwest Sweet Baking History: Delectable Classics around Lake Michigan

    Midwest Sweet Baking History: Delectable Classics around Lake Michigan

    $19.99
    More Info

    Discover how the Midwest refined the nation's sweet tooth through a delicious mix of immigrant traditions and American ingenuity.

    Chef Jenny Lewis dips a spoon into generations of homemade desserts and examines the inner workings of some of the biggest brands of the baking industry. Learn how to make Pumpkin Whoopie Pies, witness the rise of Red Star Yeast, and plumb the secrets of the Kraft Oil Method, before sitting down to consume an engaging history in which Midwest beet sugar, vanilla cream and evaporated milk are mixed into a narrative of wars, social shifts, and politics. Encounter a rich medley of true stories and irresistible recipes from Wisconsin, Illinois, Indiana and Michigan in this delightful collection.

    Midwestern Food: A Chef's Guide to the Surprising History of a Great American Cuisine, with More Than 100 Tasty Recipes

    Midwestern Food: A Chef's Guide to the Surprising History of a Great American Cuisine, with More Than 100 Tasty Recipes

    $27.50
    More Info
    An acclaimed chef offers a historically informed cookbook that will change how you think about Midwestern cuisine.

    Celebrated chef Paul Fehribach has made his name serving up some of the most thoughtful and authentic regional southern cooking--not in the South, but in Chicago at Big Jones. But over the last several years, he has been looking to his Indiana roots in the kitchen, while digging deep into the archives to document and record the history and changing foodways of the Midwest.

    Fehribach is as painstaking with his historical research as he is with his culinary execution. In Midwestern Food, he focuses not only on the past and present of Midwestern foodways but on the diverse cultural migrations from the Ohio River Valley north- and westward that have informed them. Drawing on a range of little-explored sources, he traces the influence of several heritages, especially German, and debunks many culinary myths along the way.

    The book is also full of Fehribach's delicious recipes informed by history and family alike, such as his grandfather's favorite watermelon rind pickles; sorghum-pecan sticky rolls; Detroit-style coney sauce; Duck and manoomin hotdish; pawpaw chiffon pie; strawberry pretzel gelatin salad (!); and he breaks the code to the most famous Midwestern pizza and BBQ styles you can easily reproduce at home. But it is more than just a cookbook, weaving together historical analysis and personal memoir with profiles of the chefs, purveyors, and farmers who make up the food networks of the region.

    The result is a mouth-watering and surprising Midwestern feast from farm to plate. Flyover this!

    Move On Up: Chicago Soul Music and Black Cultural Power

    Move On Up: Chicago Soul Music and Black Cultural Power

    $23.00
    More Info
    A Chicago Tribune Book of 2019, Notable Chicago Reads

    A Booklist Top 10 Arts Book of 2019

    A No Depression Top Music Book of 2019

    Curtis Mayfield. The Chi-Lites. Chaka Khan. Chicago's place in the history of soul music is rock solid. But for Chicagoans, soul music in its heyday from the 1960s to the 1980s was more than just a series of hits: it was a marker and a source of black empowerment. In Move On Up, Aaron Cohen tells the remarkable story of the explosion of soul music in Chicago. Together, soul music and black-owned businesses thrived. Record producers and song-writers broadcast optimism for black America's future through their sophisticated, jazz-inspired productions for the Dells and many others. Curtis Mayfield boldly sang of uplift with unmistakable grooves like "We're a Winner" and "I Plan to Stay a Believer." Musicians like Phil Cohran and the Pharaohs used their music to voice Afrocentric philosophies that challenged racism and segregation, while Maurice White of Earth, Wind, and Fire and Chaka Khan created music that inspired black consciousness. Soul music also accompanied the rise of African American advertisers and the campaign of Chicago's first black mayor, Harold Washington, in 1983. This empowerment was set in stark relief by the social unrest roiling in Chicago and across the nation: as Chicago's homegrown record labels produced rising stars singing songs of progress and freedom, Chicago's black middle class faced limited economic opportunities and deep-seated segregation, all against a backdrop of nationwide deindustrialization.

    Drawing on more than one hundred interviews and a music critic's passion for the unmistakable Chicago soul sound, Cohen shows us how soul music became the voice of inspiration and change for a city in turmoil.

    Muddy Ground: Native Peoples, Chicago's Portage, and the Transformation of a Continent

    Muddy Ground: Native Peoples, Chicago's Portage, and the Transformation of a Continent

    $29.95
    More Info
    In early North America, carrying watercraft--usually canoes--and supplies across paths connecting one body of water to another was essential in the establishment of both Indigenous and European mobility in the continent's interior. The Chicago portage, a network of overland canoe routes that connected the Great Lakes and Mississippi watersheds, grew into a crossroads of interaction as Indigenous and European people vied for its control during early contact and colonization. John William Nelson charts the many peoples that traversed and sought power along Chicago's portage paths from the seventeenth to the mid-nineteenth centuries, including Indigenous Illinois traders, French explorers, Jesuit missionaries, Meskwaki warriors, British officers, Anishinaabe headmen, and American settlers. Nelson compellingly demonstrates that even deep within the interior, power relations fluctuated based on the control of waterways and local environmental knowledge.

    Pushing beyond political and cultural explanations for Indigenous-European relations in the borderlands of North America, Nelson places environmental and geographic realities at the center of the history of Indigenous Chicago, offering a new explanation for how the United States gained control of the North American interior through a two-pronged subjugation of both the landscapes and peoples of the continent.

    Nature's Metropolis:Chicago and the Great West

    Nature's Metropolis:Chicago and the Great West

    $19.95
    More Info

    In this groundbreaking work, William Cronon gives us an environmental perspective on the history of nineteenth-century America. By exploring the ecological and economic changes that made Chicago America's most dynamic city and the Great West its hinterland, Mr. Cronon opens a new window onto our national past. This is the story of city and country becoming ever more tightly bound in a system so powerful that it reshaped the American landscape and transformed American culture. The world that emerged is our own.

    Winner of the Chicago Tribune Heartland Prize

    NEON WILDERNESS

    NEON WILDERNESS

    $15.95
    More Info
    As rock and roll novelist Tom Carson writes in his introduction, "The Neon Wilderness is the pivotal book of Nelson Algren's career--the one which bid a subdued but determined farewell to everything that had earlier made him no more than just another good writer, and inaugurated the idiosyncratic, bedevilled, cantankerously poetic sensibility that would see him ranked among the few literary originals of his times."
    Algren's classic 1947 short story collection is the pure vein Algren would mine for all his subsequent novels and stories. The stories in this collection are literary triumphs that "don't fade away."
    Among the stories included here are "A Bottle of Milk for Mother," about a Chicago youth being cornered for a murder, and "The Face on the Barrome Floor," in which a legless man pummels another man nearly to death--the seeds that would grow into the novel Never Come Morning. Algren's World War II stories whose final expression would be in the novel The Man with the Golden Arm are also part of this collection. "So Help Me," Algren's first published work, is here. Other stories include, "The Captain Has Bad Dreams," in which Algren first introduced the character of the blameless captain who feels such a heavy burden of guilt and wonders why the criminal offenders he sees seem to feel no guilt at all. And then there is "Design for Departure," in which a young woman drifting into hooking and addiction sees her own dreaminess outlasting her hopes.
    Northeast Corridor: The Trains, the People, the History, the Region

    Northeast Corridor: The Trains, the People, the History, the Region

    $30.00
    More Info
    All aboard for the first comprehensive history of the hard-working and wildly influential Northeast Corridor.

    Traversed by thousands of trains and millions of riders, the Northeast Corridor might be America's most famous railway, but its influence goes far beyond the right-of-way. David Alff welcomes readers aboard to see how nineteenth-century train tracks did more than connect Boston to Washington, DC. They transformed hundreds of miles of Atlantic shoreline into a political capital, a global financial hub, and home to fifty million people. The Northeast Corridor reveals how freight trains, commuter rail, and Amtrak influenced--and in turn were shaped by--centuries of American industrial expansion, metropolitan growth, downtown decline, and revitalization.

    Paying as much attention to Aberdeen, Trenton, New Rochelle, and Providence as to New York City, Philadelphia, and Baltimore, Alff provides narrative thrills for history buffs, train enthusiasts, and adventurers alike. What's more, he offers a glimpse into the future of the corridor. New infrastructural plans--supported by President Joe Biden, famously Amtrak's biggest fan--envision ever-faster trains zipping along technologically advanced rails. Yet those tracks will literally sit atop a history that links the life of Frederick Douglass, who fled to freedom by boarding a train in Baltimore, to the Frederick Douglass Tunnel, which is expected to be the newest link in the corridor by 2032.

    Trains have long made the places that make America, and they still do.